If you want to make a vegan cheese cream, you have to add something fatty. I promise, i tried it without but it won’t get cheesy. The more fat you add, the cheesier it gets but also, the heavier. I figured this one out as the perfect cheesy not to fatty cheese sauce. You’ll still…
3 ingredient Mousse Au Chocolat | Silken Tofu
It is fluffy, creamy and incredibly easy plus quick to make. The 3 ingredients Silken Tofu Chocolat Mousse. If you were struggling with the Aquafaba Chocolat Mousse, there is definitely no danger here, because the main ingredient is silken tofu.
Turmeric Latte Shake for golden times | what you should know
Hey Loves, finally I bring you one of my favorite turmeric recipes. On Instagram you can see the turmeric latte shake every week 3-4 times in my story, at least when I’m not traveling :). If there would be a cam in my kitchen, you would see it 5-7 times a week :). Usually I…
Chana Chickpea Dal with Sticky Rice
I have always thought that Dal is a lentil dish, but this Chana Chickpea Dal has given me a complete new perspective:). Hello loves!
Travel Diary Hawaii Part 2 | Oahu
After 10 day California, 4 days Maui and 7 days on Big Island, we had 6 days left for Oahu. This Part is about Oahu my highlights, learnings and don’ts in general. Oahu We spent 7 days on Big Island and now had 6 days left on Oahu, the third largest, most populous and probably…
Travel Diary Hawaii Part 1 | Maui, Big Island
The experiences in Hawaii had been so overwhelming that I packed them in 2 posts. Here you can find out where you might want to go if you wish for less tourism on Maui and Big Island. Part 2 is about Oahu my highlights, learnings and don’ts in general.
Harissa + Sun-dried Tomato Hummus
O hello there. I’m bringing you my first recipe, which I made in my New KitchenAid Food Processor* (*PR Sample), and my New apartment. I’m super happy to finally live together with my boyfriend again. The long-distance relationships – we had for one year – made us truly struggle. But more about this another time…
Protein Chocolate Pudding
Hello loves. There’s another chocolate pudding. Not the first one on this blog:)), and also this one here is not very different. There’s only a small change in nutritional values plus an additional peanut flavor. I just can’t get enough of this peanut miracle flour. It gives us the extra protein kick and is the…
San Diego to Los Angeles – Travel Guide
When I was in LA last year I knew, I’d come back pretty soon. It took me one year, means my a whole year of excitement. Writing this Blogpost and looking back makes me know, that I’ll return again pretty soon :). Lonely beaches, crowded cities, little cafés, beautiful hikes, hidden streets and veeegan food…
Creamy Ceasar Cashew Sauce – Raw Vegan
German Below: I honestly don’t know, why I waited so long to bring you this recipe. I created it one year ago, made it on a cooking show at the Paleo Convention in Berlin and shared it with several friends. So I’d say it’s on me to say: shame on me :)…
Sweet Potato Peanut Fitness Muffins
These healthy flourless sweet potato peanut fitness muffins are an easy, delicious and no mess recipe! Since this recipe is made with date paste, I like to mash everything with a fork in times I’m too lazy for cleaning my blender. You can get the date paste at any veggie booth or online. In case you are a…
Mediterranean gluten-free protein bread with veggies
This gluten-free protein bread with tomato and zucchini is packed with nutrients and is super moist. I like to enjoy it with nut butter or some vegan bread spreads. Somehow, the bread turned out to be pretty low-carb per accident, high in protein on purpose and gluten-free because of your requests :). I tried to…