Are you dairy-free, vegan, gluten-free, paleo or fat-free? Easily make your own 5 ingredients Hclf Chocolate Chip Cookies without these.
This Hclf (high carb, low fat) Banana Chocolate Chip Cookie recipe was the result of my last baking session. I had half a day to bake something and then this happened. I guess I created my most simple and quick cookie recipe. But I remember this sentence, “why complicated if it can be easy”. And you also may have already the few ingredients in your pantry.
Hclf Banana Chocolate Chip Cookies
Ingredients
- 90g wholegrain rice flour*
- 60g coconut flour*
- 50g coconut sugar
- 1,5 ripe bananas
- dark chocolate or vegan chocolate chippies
*this is a gluten free version, you could also take other flour like spelt flour
Optional Add-ins: If you have the ingredients on hand you can also add ¼ tsp salt, ½ tsp baking powder, ½ tsp vanilla.
Instructions
- Preheat the oven to 180°C (360°F).
- Chop the chocolate into small pieces, or simply use ready-made chocolate chips.
- Mash the banana with a fork, then knead with your other ingredients to a dough.
- Mix in chocolate chips
- Scoop the mixture onto a non-stick baking tray
- Press gently to form cookies
- Bake the cookies for 15 minutes
- Enjoy
Should you decide to give the Hclf Banana Chip Cookies a try I’d love to hear how it went! You can drop a line or post a picture on Instagram and tag me via @annelinawaller so I’ll see it ^.^
I do already have all the ingredients and I do want the whole stack right now!!! I love everything. I love everything about these❤️
Oh this is great! Would love to send you the stack, but it’s gone. Seems like I need to bake a new one :). Thanks so much Natalie <3
Thanks so much for sharing this amazing and non-complicated cookie recipe, that hopefully I will be able to recreate. xd I have all the ingredients by hand now so my only fear is that I will eat the whole stack on my own.
Thank you so much for your lovely comment. Haha, I totally understand your fear. I’m happy that I made it take a picture :). But I’m sure you are doing better. Thanks a lot!
These cookies sound so easy, I love them Annelina! I bought some coconut flour but not sure what to do with it, but I think I’ll use it to make these cookies <3
Thank you so much, Kyra. I love simple recipes and foods. It would be amazing if you would try them.
Thank you so much and I hope it goes well <3.
Awesome recipe, thank you for sharing! My cookies are baking in the oven right now, so excited!!
Thank you so much Caroline. I esp. love that you don’t take long to make them :). I hope you liked them :)!
Hi! Are these crunchy cookies? Like they harden? Or stay soft? I can’t wait to make them I have all this coconut flour and don’t know what the heck to do with it since going vegan!
Hi :), they are something in between. The coconut flour makes them a bit softer but the will harden after some hours. But they won’t get crunchy.
If you like to, you can add it to your smoothie. Just a bit. It tastes wonderful and is so nutritious.
Wow Annelina, these look positively awesome. Like a cookie texture I remember from my childhood, yet yours are healthy! Thanks for sharing sweetie! Dee xx.
THaank you so much DEE. I’m glad you like them and are relating them to your childhood. These kind of memories are always the best. xXX