Plant-Based Food Guide I’m so overwhelmed by all these plant-based places in Santa Monica and Venice that I’d recommend everyone coming here. And the food is not the only reason! But honestly, healthy eating outside has never been so easy for me than here in Los Angeles. In Santa Monica and Venice Beach are so many options that…
Glass noodle salad with Crunchy Peanuts
I’m blogging now for a ¾ year and recognized that I just posted one salad recipe . It’s a huge need to change it now since I’m eating salad all time. A look on my Instagram feed is saying more than a thousand words :).
Light Hokkaido Pumpkin Soup
Hey loves, long time no see no hear. My Road trip keeps me busy but I finally found the time for one of my favourite soup recipes. Do you like autumn? I love seeing how everything turns slightly yellow-red-brown, the leaves are falling and the sun is golden. This season calls for pumpkin which I’m…
Baby Vegan Capital Santa Monica got me
Staying in Los Angeles felt like I finally found the vegan paradise. I actually didn’t know that Los Angeles is the Vegan Capital and also that Santa Monica is Baby Vegan Capital. Did you? It would take ages to count all these vegan-friendly, fully vegan or even raw options here. So I will share my…
Mexican Veggie Tacos
Vegan Tacos are a great way to have a good and fast meal. It´s like fast food but better it´s fast good :), the latest Food Trend of 2016. You can read more about this Food Trend in my older blogpost here. This speedy Mexican Veggie Taco recipe takes only 12 minutes or less. You…
Must See and Eat on Crete
When you go to Greece and you expect olives and olive oil everywhere, you are totally right :). But more about this later. Let’s have first a look on all these amazing sweet places on Crete. My parents, my brother and I stayed in a hotel – Vantaris Palace – located near Rhethymno. The place…
Ayurveda Oat Muesli
Although it’s still summer in Germany and Chai-flavour suits better winter time, I couldn’t wait sharing this recipe with you. This Ayurveda Oat Muesli is one of my all-time favourites as well as the summer season is. Therefore it’s the perfect time sharing it now :). Don’t you think so? Always had mark A in…
Veggie Pizza with Corn Crust
My pizza usually looks like a veggie pie or something which isn’t 100 percent similar to a pizza. But it’s delicious, healthy and still reminds of one :). So if you want to try a gluten-free, low-fat pizza and if you also like loads of vegetables, you should try this veggie pizza with corn crust.
Chickpea-Banana Bread
Hi foodlovers, it’s been pretty long since my last blog post. But if you follow me on snapchat or Instagram you may know that it were some truly exciting weeks for me, finishing my Master Thesis on “Social Media and food trends referring to plant-based nutrition”. But the most exciting time is still ahead because…
Oilfree Hasselback Potatoes with Aquafaba
I really don’t know how I came up with the idea of putting chickpea water (Aquafaba) on my potatoes but I’m truly happy that it happened :). It makes the potatoes soft and crispy in one. I actually make all my oven-baked vegetables and potatoes like this. In case you don’t have Aquafaba, you can…
Watermelon Fruit Pizza
A guilt-free watermelon fruit pizza to use all your leftover fruit and for your healthy summer body? I really like the idea of using a melon for a pizza crust 🙂. And this is why this “recipe” has to be on my blog. I’m celebrating the fruit pizza each summer again since I saw it…
Green Veggie Sauce Pasta
I’m not such a big fan of Pasta like my boyfriend but in case I’ve some, I definitely need an amazing veggie sauce. And this one is absolutely aammaaazing and as always, super simple, easy and quick to make. I added a bit crunchy peanut butter.* This is no need but a great flavour explosion…
